- Chemical composition
Product |
Item/Parameter |
Contact |
Food contact material : Silicones | - Antimony - Arsenic - Barium - Cadmium - Chromium - Lead - Mercury - Selenium - N-Nitrosamines - Volatile compound content |
- BS EN 14350-2 : 2004, - Drinking equipment : Part 2 chemical requirements and tests. - Liquid chromatography / tandem mass spectrometry based on EN 12868:1999, Child use and care articles - Methods for determining the release of N-Nitrosamines and N-Nitrosatable substances from elastomer or rubber teats and soothers. |